Winter is approaching and it is soup season again.


I love making soups and this is one of the tastiest if you are a fan of seafood.


I used 1 leek and 1 onion

2 C fennel

4 tomatoes

3 fish fillets

Garnish with flatleaf parsley

I added 1 c wine

And 1 tub of tomato paste to the stock


Here is the recipe:


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